Nebbiolo

Incazelo

Nebbiolo grapes in South Africa.

I-Nebbiolo iyinhlanganisela ebomvu ebomvu ehlotshaniswa namanye amawayini abomvu abomvu kakhulu emhlabeni.

Kubonakala sengathi lisuselwe egameni lesiNtaliyane, i-nebula, elisho imfucu noma inkungu, noma ngenxa yokuthi ivuthwa ngokukhawuleza lapho ama-autumn ama-autumn eqala ukuvela e-Italy, noma ngenxa yeqhwa elimhlophe elibonakala esikhumbeni samagilebhisi lapho amajikijolo avuthiwe.

I-Nebbiolo ibonakala iyinzalo yezinhlobonhlobo zase-Italy uFreisa, kodwa ukukhomba komunye umzali akukaqiniseki. Kubonakala sengathi ungumzala osondelene waseViognier.

Iziqalo

Ngokusho kokuhlaziywa kwe-DNA, kungenzeka ukuthi i-Nebbiolo ivela ePiedmont noma endaweni yaseValtellina enyakatho-ntshonalanga ye-Italy. Ngenye yezinhlobo ezindala kunazo zonke ezitshalwe e-Italy, ngokushiwo ngezinhlobonhlobo ezibhalwe ku-State Archive of Torino ezungeze phakathi kwekhulu leshumi nantathu.

Kucatshangwa ukuthi uNebbiolo uyinhlobo efanayo ebizwa ngokuthi uSpionia, ngumlobi ongumRoma, uPliney the Elder encwadini yakhe ethi Naturalis Historiae, emuva ngo-1 AD. I-Piedmont ineminyaka engaphezu kweminyaka eyakha idumela lewayini lakwaBarolo neBarresresco, elenziwe kuphela kusukela kuNebbiolo amagilebhisi akhuliswa ezindaweni ezithile ezikhethiwe esifundeni.

Phakathi nekhulu le-15 leminyaka, uNebbiolo wayejabulela ukuhlonishwa okunjalo emadolobheni aseBarola, eyaziwa ngokuthi iLa Morra ngaleso sikhathi, ukuthi umonakalo noma ukwehla komunye wala mivinini kungajeziswa ngokulahlekelwa kwesandla sokunene noma ngisho nokulenga.

I-Barola neBarresresco, eminyakeni edlule, ibizwe ngokuthi "iwayini lamakhosi nenkosi yewayini" e-Italy. Esikhathini esidlule, iwayini livame ukungaqondakali uma seliphuzile kakhulu. I-Barolo enhle, noma kunjalo, kumele ibe neminyaka okungenani iminyaka eyishumi nambili ukuvula ikhono layo langempela.

Kubonakala kunzima ukukhiqiza, abanye abantu behleka ukuthi ukukhiqizwa kwe-Nebbiolo kufanele kuvivinywa kuphela ngabenzi bewayini abaye bazi kahle ubuciko bokukhiqiza okufana nezinselelo ezinzima, uPinot noir.

Amanye amagama

Kuyaziwa nangokuthi yiChiavennasca, Picutener, Spanna noNibeul.

Ukukhiqizwa eNingizimu Afrika

I-clone yokuqala ibonakala ingenisiwe evela e-Italy ngeprofesa u-Abraham Izak Perold ngasekuqaleni kuka-1910. Ama-clones amaningi athembisiwe ayengeniswa yi-Vititec phakathi kuka-1990 no-1995. I-Steenberg Winery yaseConstantia kubonakala sengathi yayiyipulazi lokuqala lokukhiqiza uhlobo olulodwa lwe-Nebbiolo kuma-1990.

Ukukhula

Izinhlobonhlobo zijabulela izimo zezulu ezipholile. Kunamandla kakhulu, ngokukhiqizwa okuphakathi kuka-12 t / ha kuya ku-18 t / ha.

Ukuvutha

Ivuthisa ekuqaleni konyaka, kusukela engxenyeni yokuqala kaFebruwari.

Amajikijolo

Izinhlobonhlobo zikhiqiza amajikijolo ama-oval aphakathi nendawo, amakhulu, azungeze amajikijolo ama-oval abomvu afaka ubomvu uma evuthiwe ngokugcwele. Isikhumba sincane futhi sinzima, kanti inyama iyinambuzane futhi inomsoco.

Amahlamvu

Amaqabunga aluhlaza obumnyama kaNebbiolo amancane amancane, ajikeleze kancane kancane futhi aphindwe amahlanu.

Izinambuzane nezifo

Kungabhekana nesifo somzimba, isikhumba se-powdery nokushisa kwelanga. Imvula phakathi nenkathi yokuvuna ingase ibangele ne-botrytis yokubola.

Sebenzisa

Imiqulu encane eyenziwa eNingizimu Afrika isetshenziselwa ama-blends futhi njengewayini elilodwa le-varietal.

Ukuzwa emlimeni

Izinhlobonhlobo zingenye yezinto ezimbalwa ezingabonakala ngokusekelwe kumbala wazo, newayini elibomvu le-ruby elidala i-orange tinge nxazonke. Ama-clones atholakalayo eNingizimu Afrika akhiqiza flavour eqinile neyeberry.