Inchazelo
iNebbiolo yinhlobo yeligilebisi lelibovu lelihlobene nalamanye lasakhulile lakahle emhlabeni wonkhe.Kubonakala ungatsi itfole ligama layo egameni le Italian, nebula, lekusho inkhungu noma sitfwatfwa, noma kungoba ivutfwa muva uma inkhungu yelikwindla icala kuvela e Italy, noma ngenca yaletinkhungu letimhlophe tichakaza letivela kulesikhumba semagilebisi uma lamagungumence asavutsiwe. iNebbiolo ingatsi yintalo lelihlobo le Italian iFreisa, kepha bungibo balabatali balalabanya batali kuyangabateka.
Kubonakala ungatsi sihlobo lesisondzele se Viognier.
Lapho ivela khona
Ngekuya kwekuhlatiya kwe DNA, iNebbiolo ivela kakhulu ePiedmont noma eValtellina lese nyakatfonshona lese Italy. Nguyinye yetinhlobo letindzala letilinywa/letihlanyelwako eItaly, ngekusho lenhlobo kutsi ibhaliwe Ematjeni Abo ase Torino ngetikhatsi letiphakatsi kwelishumi nakutsatfu endvulo.Kuyacatjangwa kutsi le Nebbiolo yinhlobo lefaniswa ne Spionia, ngu Mbhali wasema Roman, Pliney lokunguyena amdzala encwadzini yakhe iNaturalis historiae, emuva e1 AD.
iPiedmont itakhele kwatiwa eminyakeni leyengcile ngeliwayini le Barolo yayo kanye ne Barbaresco, leyakhiwe kumagilebisi eNebbiolo letfutfukiswe ngetindlela letitsite etindzaweni letisetigodzini. Ngesikhatsi se 15th endvulo, Nebbiolo wajatjuliswa kuphakama ngemfutfo etindzaweni tase Barolo, letatiwa ngekutsi yi La Morra phambilini, lokubulala noma lokujutjwa phansi kwamanye walamavini kungaba sijeziso ngekulahlekelwa sandal sangasekudla noma kulengiswa.
Le Barola kanye ne Barbaresco, ekuhambeni kweminyaka, ibitwe ngekutsi “yiwayini yemakhosi phindze emakhosi ewayini” eItaly.
Phambilini, leliwayini belingacondvwa kahle malisheshe lanatfwa. iBarolo lekahle, nomakunjalo, bekumele ikhuliswe ngelishumi nakubili ngemnyaka kwentela kukhulula likhono layo lelingilo. Phindze ikhicita kalukhuni, nalabanye bantfu labahhalatisako kutsi kukhicita kwe Nebbiolo kumele kungatsatselwa etulu ngulabakha iwayini labanelukhono lekukhicita lenhlobo lehluphako/lesokolisako, iPinot noir.