Dzina lo doweleyaho: Lettuce
Huna u humbuliwa uri ibva kha mashango a Asia, fhedzi vha Egypt ndi vhone vhathu vhe vha do thoma u i tavha uri i kone u vha na muthetshelo wa dakani na dzine dza vha vha zwi tshi khou bva kha tshaka dza u thoma dza daka.
Namusi iya kona u tavhiwa u mona na lifhasi masimuni na kha dzi greenhouse. Zwa u kona u langa mufhe kha dzi green house na zwone zwo sumbedza mvelelo dza vhudi kha u dzulele u i wana i hone mavhengeleni zwa vhuyedzwa na u rengiswa hayo, na u thusa uri i kone u vha na vhutshilo musi i mavhengeleni, i tshi kha di vha thethe.
Vhabveledzi vhahulwane vha ya kona na u i tavha masimuni, na vhone vho no vha na ndila ine ya vha i tshi khou vha thusa kha zwa u dzi rengisa ine ya vha uri a i imi ndila ya hone.
U Taluswa ha Tshimela
Ina matavhi mapfufhi ane aswika 10 cm, ine matari ahone a ahula okutalea atshi nga akhou ita tshipulumbu, ho fariwa madi, huna ine ya vha na matari o faranaho na matari ane avha uri o litshedzana. Ndi tshimela tshine tsha vha uri tshi a tavhaya upfa vhukuma na matari ahone aya tavhanya u tshinyala, nga mulandu wa uri yo dala madi, iya tavhanya u nyetha. Utsa ha midzi ya hone hu vha hu tshi khou swika 20 uya kha 30 cm, nahone tshimela tshi ya funa vhukuma madi tshi nga si tshile hu sina madi. Tshi ya kona u kondelela na murotho une wa vha uri wo kalula.Mushumo
I shuma nga maanda musi hu tshi khou itwa dzi salad kha marotho.Zwine Mavu atoda na u Lugisela
I vha ya vhudi kha mavu ane avha uri ana mutavha ane avha uri ana pfushi ine ya vha nnzhi. pH ya mavu i fanela u vha vhukati ha 6 na 7. U fanela u dzhiwa mavu aya u toliwa hu saathu swika maduvha a u tavha, afanela u toliwa dzi laboratory.Ho sala nwedzi muthihi uri u tavhe, u fanela u lugisa mavu wa sedza na dzi pfushi dzine dza vha uri dzi mavuni na u sedza pH ya hone ya lime uri mavu ha ngo dalesa acid na na u engedziwa ha manyoro. Wa ita hezwi zwothe kha mavu anga nntha ane avha 300 mm na 400 mm.
Musi u tshi khou ita dzi ndugiselo dza u fhedzisa, ho sala vhege nthihi uri u tavhe, u fanela u shela manyoro a fanea u dzhena kha mavu anga nntha hune havha 20cm uya kha 30 cm u tshi khou shumisa dzembe. Hezwi zwi dovha zwa thusa na kha u nntsha tshene. U fanela u zwiita mafhungo uri dzi row dza u tavhela dzi khou lingana na mavu ahone ndi avhudi a dovha a kuna. Hezwi zwithusa kha mbeu thukhu ya lettuce inga kona u tavhea na hone zwimela zwa hone zwa mela u fana. Zwi dovha zwa thusa na musi u tshi khou tavha zwiraba.
Vhathu vhanzhi vhane vha i tavha vha shumisa zwa u sheledza nga drip kha dzi ndunduma dza mavu, na kha u fhungudza u hula ha tshene. Zwi raba unga kona u zwitavha kha dzi plastic dza hone.
Mutsho
Dzothe dzi lettuce dzi funa mutsho une wa vha uri ndi wa u rothola nahone dzi vha dza vhudi arali mutsho wa musi dzi tshi khou mela u tshi nga vha vhukati ha 15°C na 22°C. Musi mutsho u vhukati ha 28°C na uya nntha zwi ita uri tshimela tshi kone u hula tsha tavhanya tsha ya kha mbeu musi matari na thoho zwi saathu lugela u kaniwa.Tshaka
Huna tshaka nna dzine dza vha uri ndi khulwane dza lettuce.Iceberg lettuces: Aviram, Commander, Del Oro, Del Rio, Empire 2000, Frosty, Great Lakes, Summer Gold, Tropical Emperor, Victory, Winter Crisp and Winter Supreme.
Butter lettuces: All Year Round, Bibb, Boston and Kragramer Sommer.
Romaine lettuces: Green Forest, Green Towers, Ideal, Jericho, Nautilus, Plato and Rubicon.
Loose leaf lettuces: Grand Rapids, Merlot, Oakleaf, Red sail, Red Fire, Ruby and Simpson.
Hu dovha ha di vha na dzinwe tshaka dzine dza vha nnzhi, dzothe dzi tshi di vha na zwithu zwadzo zwine zwa vha zwo fhambana na ndila dza ku bveledzele. Ndi zwavhudi u wana tsivhudzo zwi tshi khou bva kha vhadivhi vhahe vha nga thusa uri ndi ifhio ine ya nga kona u hula kha vhupo ha hanu.Translated by Khalirendwe Nekhavhambe