Tsamaiso ya Dijalo tsa Mokopu le Hubbard Squash

© Louise Brodie
Pumpkins growing.

Potoloho ya Dijalo

Fetolela le dimela tse nang le makgasi kapa dijo-thollo. Ho Hlahisa (dithane ka hektare)

Tlhokomelo: dithane tse 15
Kakaretso: dithane tse 20
Molemo: dithane tse 30+

Kotulo

©Louise Brodie
Pumpkin harvesting.
Kotulo e etswa ka letsoho. Hlokomela hore o se ke wa senya ditholwana kaha sena se tla kgothalletsa ho bola. Kgaola lehlaka ka hoo e ka bang 10 cm ho tloha ditholwaneng mme o tlose ka kamoreng e ommeng ya polokelo kapa e tsholotsweng moo mocheso o leng pakeng tsa 18°C le 20°C bakeng sa phekolo e thatafatsang letlalo. Ho kotula ho ka etsahala dibekeng tse pedi ho isa ho tse tharo tshimong e le nngwe.

Polokelo

Hang ha e phekolwa, Mekopu le Hubbard di ka bolokwa di sireletsehile ho fihlela dikgwedi tse tharo ho 10°C le 60% ho isa ho 70% ya mocheso. Mefuta e meng e bolokeha hantle ho feta e meng e le hore o batle keletso ho mosebeletsi wa hao wa diphallelo le bareki. Kamehla ho na le kotsi ebile ho bitsa chelete e ngata ho boloka sehlahiswa ka tshepo ya tefiso e ntle ya thekiso. Ba bangata ba dihlahiswa ba hola bakeng sa mmaraka nakong ya kotulo.

Tse Senyang Dijalo

Aphids, Bollworm, Ladybirds, Nematodes le Pumpkin fly.

Malwetse

Downey Mildew, Fruit rot, Leaf spot, Mosaic Virus, le Powdery Mildew

Translated by Bongani Matabane