I-Glossary Yamabizo weeNkomo Zebisi
Abomasum – ithumbu lesine le-ruminant
Acidosis – ileveli ephezulu ye-esidi emanzini ase-rumen
AI – i-artificial insemination
Bacteria – ama-cellular organisms asemanzini we-rumen
Bloat – umoya omnengi owakhele ku-rumen
Bull guides –umniningwane wesotja lekunzi esetjenziselwa i- AI
Callf ease – ubulula bokubeletha ikonyani
Calving down data – –umniningwane wendlela yokubeletha ikonyani
Colostrum – ibisii elikhiqizwa ngemva kokuthola ikonyani rst milk produced after calving
Concentrate – Ukudla kwebisi
Downer cow syndrome – iinkomo ezilele phasi ngombana zinomgomani webisi
Drying off (dried off) – stop milk production ukujamisa umkhiqizo webisi
Dual-purpose breeds – imihlobo yeenkomo esetjenziselwa ukukhiqiza ibisi kanye nenyama
Dystocia – ukungabelethi amakonyani ngokwemvelo
Early lactation – amalanga wokuthoma ayi-60 ngemva kokubeletha ikonyani
Estimated breeding values (EBV's) – istjengiso sesotja yesilwane
Feed concentrate – Ukudla kwebisi
Foot rot – ukusuleleka kwamaqatha ngamalwelwe
Fore-milking – ibisi lokuthoma eliphuma eenkoneni
Genetic merit –ukobana ikomo inesotja enjani
Heat tolerance – ukungajamelani namazinga wobujamo obuphezulu bezulu
Heifer – amathokazi
Hypocalcemia – ikhalitjhamu encani engazini
Ketosis – ubulwelwe bokugaya ukudla lokha ikomazi nayithoma ukumunyisa obubangelwa kuncibika kwamafutha
Lactation number – istjengiso senomboro yamakonyani abelethwe yikomo
Lactation stage – the number of days after calving amalanga
Law of diminishing returns – umrholo ophunguliweko
Mastitis –ukutheleleka kwamabele
Mastitis cup – isimumathi sokutjheja ikhwalithi yebisi
Milk fever – ileveli ephasi ye-calcium egazini
Milk letdown – ukukhamba kwebisi
Milk salve – ishlahla esitjhatjwa emabeleni
Milk urea nitrogen – ileveli ye-nitrogeni ebisini etjengisa ukungalingani kwamaprotheyini ekudleni
Milk yield – inani lebisi elikhiqiziweko
Milking machine cluster – amabhigiri amane ananyathiselwa emabeleni anamathele amaphayiphi
Milking order – Iindlela iinkomo ezisengwa ngayo
Milking parlour – Indawo lapha iinkomo zisengelwa khona
Natural service – Ukusebenzisa ikunzi ukumithisa iinkomazi
Omasum – Ithumbu lesithathu le-ruminant
Persistence of milk production – Ukuphunguka kwebisi emkhiqizweni walo
Positive energy balance – Ukusebenzisa amandla okunengi okudlula amandla atlhogekako
Post-milking dip – Ukudibha iinkone zamabele ngemva kokusenga
Pre-milking dip – Ukudibha iinkone ngaphambi kokusenga
Production stage Amalanga ngemva kokubeletha ikonyani /amalanga webisi
Reticulum – Ithumbu lokuthoma le-ruminant
Roughage – ukudla kweenkomo okufana nehoyi nanyana amadlelo
Rumen – Ithumbu lesibili le-ruminant
Silage – Ukudla okubekwa kumanzi
Sire – Ikunzi
Sire selection – Ukukhatha iinkunzi ezifaneleko ekuzokwenziwa ngazo i- AI
Solid content of milk – Ibisi elihlanganisiweko,amaprotheyini kanye ne-lactose
Somatic cell count – Isitjengiso sebele elibanjwe malwelwe
Teat dip – Idibhu yokudibha phasi esibayeni
Total mixed ration (TMR) -Ihlanganisela yokudla kanye nama-concentrates
Zero-grazing systems – Akunamadlelo asetjenziswa njengamadlelo
Translated by Lizzy Shongwe