Umhlaza

© Louise Brodie
Ibizo lesayentsi: Daucus carota L.
Ibizo elijayelekileko: Umhlaza

Ukutlhadlhulwa Kwestjalo

Stjalo ekudliwa umrabhu waso.

Ukusetjenziswa Kwawo

ISidliwa sihlaza namtjhana siphekiwe.

Itlhogakalo Yehlabathi Kanye Nokulungiswa Kwayo

Etjhingelako eloso, ekhipha amanzi, eyisanda. Lungisa ihlabathi itjhingele ibeyi-600 mm, utjale endundumeni. I-pH ehle ngehlangana ke-5,0 ukuya ku-6,0. Hlola uyelaphe ama-nematodes nakuylhogakalako. Ukudlheganisa iintjalo uyeleliswa kobana ukwenze lokha nawuhlala utjala umhlaza. Vundisa ihlabathako ngaphambi kokobana utjale ngokobana ufake isivundisi ehlabathini engaphezulu eyi-15 cm endaweni ozoyitjala.

Ubujamo Bezulu

Umhlaza stjalo esithanda indawo epholileko begodu sirhona ukujamelana nombete Kanye namazinga womtjhiso ayi-28°C Kanye nangaphezulu. Lokha nayithole amazing womtjhiso angaphasi kwe-5°C nanyana angaphezu kwe-30°C ukukhula kwawo kungonakala begodu umrabhuwalo ungasadleka. Amazinga amahle womtjhiso enza bona ukhule kuhle ngahlangana kwe-15 ukuya ku-20°C.

Imihlobo Yawo

I-Nantes, Cape Market, Danvers, Fancy, Chantenay, Ideal Red Kanye ne-Kuroda.

Translated by Busisiwe Skhosana