UPelepele Onoshukela

© Louise Brodie
Igama lesayensi: Capsicum Annuum
Amagama ajwayelekile: Sweet Pepper noma i-Bell Pepper

Incazelo Yesitshalo

I-pepper enhle isitshalo sethenda esinamaqabunga ahlaza okwesibhakabhaka afana namagqabhagqabha ahlaza okwesibhakabhaka. I-pepper iyisitshalo esinqunyiwe esikhula ngenkathi yaso ekhulayo bese ibuye emva kokukhiqizwa kwezithelo zayo. Kunezinhlobo eziluhlaza okwesibhakabhaka, ezibomvu, eziphuzi, ezimhlophe, ezibomvu, ezibomvu nezi-orange. Kunezipelepele ezibunjiwe ngakho-ke igama elithi bell pepper, kunezipele ezinama-conical ezimisiwe kanye nama-pepper amancane e-cherry.
Kunezinhlobo ezintsha ezingakapheli, ezingahle zikhishwe emuva, ukukhiqiza iziqu ezintsha, amaqabunga, izimbali nokukhiqiza izithelo ezintsha ngokuqhubekayo. Zitshalwe ikakhulu ezindlini zokugcina izithombo noma ezindaweni ezifudumele ezishisayo ezivumela isikhathi eside sokukhiqiza.

Ukusetshenziswa

I-Pepper isetshenziselwa ukupheka ukufaka ukunambitheka kwezinye izitsha noma inyama yemifino. Zidliwa ama-salads aluhlaza futhi zingaholwa futhi zenziwe futhi zibhakwa ngokugcwaliswa okuhlukahlukene. Kuthiwa kuthiwa kathathu ivithamini C ye-orange.

Izidingo Zomhlabathi Nokulungiselela

Kudinga ifenya enesihlabathi esivundile esivumelwaneni se-loam esivela kahle. Njengoba izimpande zigxila enhlabathini engaphezulu kuka-30 cm zizwela kokubili isomiso nezimo ezibangelwe amanzi. Ukunisela kumele kulawulwe kahle. Kufanele kube khona ama-humus amahle emhlabathini noma kumquba noma izinto eziphilayo kufanele zixubane emhlabathini ngaphambi kokutshala. I-pH yenhlabathi kufanele ibe phakathi kuka-6.2 no-7.0. Ukusondelana ne-pH yokungathathi hlangothi kungcono ukuthi i-pepper iyenze.

Isimo sezulu

Upelepele isitshalo sezulu esishisayo futhi sizwela ngokushisa nokuqhwala kakhulu lapho izinga lokushisa liwela ngaphansi kwe-15°C. Benza kahle uma imini nobusuku amazinga okushisa angashintsha phakathi kuka-20°C no-30°C. Uma isithelo sesiqala ukuvuthwa sithanda isimo sezulu esomile ngaphandle kwemvula njengoba lokhu kukhuthaza izinkinga zokukhushulwa nezinkinga zokuphatha ukunisela.

Izinhlobo Zezitshalo

Kunamakhulu kodwa lapha kukhona ambalwa: i-California Wonder, i-King of the North, i-Jupiter, i-Pip, i-Chocolate Beauty, i-Keystone, iFlorida, i-Banana, iMarconi Red, i-Ballito Gold Golden, i-Cape Medallion Cherry ne-King Arthur.
Kukhona ama-hybrid amasha akhuliswa futhi akhishwa njalo ukuze athathe izimfanelo ezihlukile futhi aqinise ukumelana nezilokazane nezifo.
Kungcono ukubonisana nochwepheshe wezitshalo zezolimo kanye ne-agronomist endaweni yakho ukuze usize ekuboneni izilimo ezinhle kakhulu zezimo zakho eziyingqayizivele zezulu nezomhlabathi.

Translated by Nsika Khoza