Eureka Mills prides itself on being an active part of the baking community of South Africa.
Eureka Mills works with bakeries across the country and supplies excellent quality stone ground flour and other products.
Bakeries based in the Western Cape area that works with Eureka Mills include Woodstock Bakery, Outeniqua Farmers Market, Ou Meul Bakeries, Lucky Bread Company and Camp Roadhouse. Crust & Crumb in Johannesburg, as well as Cobblestone Bakery in Port Elizabeth make use of Eureka Mills’ extensive range of stone ground flour.
Eureka Mills regularly engage with avid bakers on their social media platforms and offers any aspiring dough-makers a range of excellent recipes that incorporate their stoneground flour. They also provide access to informative videos that focus on the pastry industry of South Africa, as well as easy recipe guides and baking ideas.
Those interested can sign up for Eureka Mill’s weekly newsletter that includes news on wheat farming and milling, new fun recipes to try and interviews with wheat farmers and the team of Eureka Mills. Furthermore, the company frequently runs baking competitions and giveaways open to all South Africans.
If you are interested in purchasing Eureka Mills products, their website has a dedicated list of distributors and retailers nationwide.
Stone ground flour is nothing new, but dates back to ancient Egyptian times when grains were crushed with a stone mortar or with a saddle st...